Poem submitted by Samantha KrellNational Poetry Month 2020 Help Us, Oh God, To Understand What did you do for food? A. sewed; a stitch for every cent B. prayed arms folded aching knees C. a woman should not…
Poems submitted by Becca HadwenNational Poetry Month 2020 Rework my depression is a stack of cardboard boxes that shelter me from grief's downpour. i build them up, make them intricate and shit, i drift into unfeeling. no guests stay long in my soggy, moldy home,…
Poems submitted by Anna WrightNational Poetry Month 2020 Agrobacterium tumefaciens interactions with Mangifera indica Young mango plant Young growing seed Push from the tumbling mess of weed And gain the sunshine, gain the air- Gain the microbe -but beware! There lurks one special microbe here…
Poem submitted by Prince QuaminaNational Poetry Month 2020 The Miner's Wife what would one of those workers findon a day in the life?those heat workers; workingthe canyons and this land,like, our hips when we walkand our jaws when we talk. laboring day in, day outwhile sediment,…
Poem submitted by Jan Burgos-GreerNational Poetry Month 2020 Love merchant Love merchantlet me barter my heart This ruby cracked stone does not suffice It leads me to happiness that fades at night It creates mirages of paradise at a barren sight It whispers sweet nothings…
Submission by the Committee on Campus Climate and Culture ("4C") Bill Woodson, chair Hugo Viera-Vargas and Jessica Young, faculty representatives Duane Khan and Sheila Foley, staff representatives Alexandra Barbat and Steven Keshishian, student representatives Donald O'Shea and David Harvey, ex officio Many in our community…
Submission by Amaranth Sander At Twin Oaks Intentional Community in Louisa, Virginia, right between Charlottesville and Richmond, around 90 children and adults are living away from the conventional nine-to-five schedule. To conduct my thesis research about foodways at Twin Oaks, I participated in a three…
Submitted by Isaac Denner I recently stumbled upon a copy of SRQmag sitting in the Ringling museum’s art library. The cover was graced with the image of a fellow New College of Florida (NCF) student, second-year Emma Gonzalez. Curious if the magazine featured any commentary…
Submitted by Caroline Newberg Content warnings: illness, depression, demons, anything of that sort. This year I was an Orientation Leader. For one of my events, I decided to write a ghost tour combining some of the stories that I had heard from my friends, professors,…
Submitted by Charlie Leavengood In our global world, it’s easy to forget that certain foods were once tied to specific land and cultures. The pumpkin originated in Central America, notably in modern-day Mexico. Today, pumpkins are grown on six continents. Pumpkins were believed to have…
